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The Flavours

Captain JackRack and the Slaphead Gang are not prone to mindful thoughts, but on a stormy night in port spent at The Limpetts Arms, the Dubloon finally dropped…

Inspired by one of the oldest mixed rum drinks in the world, Bombo, originates from an 18th century Pirate recipe when Rum was mixed with sugar and spices. It was also known as Bumboo or Bumbo!
A blend of golden rum with caramel, spices and fruit, BomboRum is available in three flavours:

 
The Bombo lineup

 

Try them all to find your favourite Bombo Rum flavour

Drink responsibly as over consumption may cause you to talk like a Pirate or be keelhauled and thrown in the brig!

SPICED – A Caribbean rum blended with caramel and infused with a secret mix of tropical spices – like drinking Christmas pudding with a kick! Great to sip or with ginger beer/ice or bring back the classic rum and black, ideally with a little cassis.

COCONUT – A Caribbean rum blended with caramel and infused with a hint of coconut. You sort of know what to expect, but it’s so much more! Mix with Baileys and ice or soda water. Perfect on desserts.

BANANA – A Caribbean rum blended with caramel and infused with a crash of banana – made for each other – nothing more to say. Mix with exotic fruit juices, pineapple or mango and soda, dash of lime. Anything goes – explore!